OstroVit Vitargo + Electrolytes + Vitamins 1000 g

OstroVit Vitargo + Electrolytes + Vitamins 1000 g

OstroVit Vitargo Electrolytes Vitamins is a complex dietary supplement containing original Vitargo starch, as well as valuable vitamins and electrolytes. It is available as a powder in two delicious flavors. It is a supplement designed for athletes and physically active people who want to supplement their diet with valuable ingredients.

• Rich source of carbohydrates - One serving of the dietary supplement provides the body with 65 g of carbohydrates in the form of Vitargo starch.
• Contains valuable electrolytes - One serving of the preparation provides 1240 mg of electrolytes, such as potassium, magnesium, calcium, sodium and chloride.
• Source of valuable vitamins - One serving of the supplement contains 12 mg of vitamin C, 2.4 mg of niacin, 0.9 mg of pantothenic acid, 0.21 mg of vitamin B6, as well as 0.21 mg of riboflavin, 0.165 mg of thiamine, 30 μg of folic acid, 7.5 μg of biotin and 0.375 μg of vitamin B12.
• Delicious Flavors - Dietary supplement is available in two flavors - multifruit and pear.
• 1 portion = 6 scoops = 75 g.
• Efficiency - One package of the product contains 13 servings of the preparation.
• Convenient Form - The powdered formula makes administering the supplement hassle-free. Simply mix a portion with water and you're done!

OstroVit Vitargo + Electrolytes + Vitamins – valuable source of precious ingredients

Starch – a compound classified as a complex carbohydrate, a polysaccharide that is a reserve component of plants. Starch is a polysaccharide found in grains, dried legume seeds, and other tubers and roots. Vitargo starch, on the other hand, is a type of carbohydrate derived from starch, distinguished by its high molecular weight and low osmolality, allowing Vitargo to move quickly from the stomach into the bloodstream, where it is used as a source of easily digestible energy.

Potassium – a mineral component that is the most abundant intracellular cation. Potassium is found in dried legumes, nuts, spinach, potatoes, and pumpkin, as well as bananas and avocados.

Magnesium is a mineral classified as a macronutrient. In the human body, it is primarily stored in bones and muscles. Whole grains, as well as seeds and nuts, are considered dietary sources of magnesium.

Calcium is a mineral found in food. Milk and dairy products are considered sources of calcium, as are ingredients like sunflower seeds, sesame seeds, kale, nuts, and tofu.

Sodium – a mineral component, an extracellular cation, stored primarily in extracellular fluids and bones. Sodium is typically supplied to the body by table salt and products containing it, including processed meats and bread.

Chloride – a mineral component that is the main anion of the extracellular space. The source of chlorine is table salt and products containing significant amounts of this compound, but it is also found in products such as wheat germ and calf liver.

Vitamin C is an organic chemical compound classified as a water-soluble vitamin. It is an exogenous substance found in fresh fruits and vegetables, such as peppers, turnips, oranges, and blackberries.

B vitamins – water-soluble compounds found in many foods, both animal and plant. B vitamins include compounds such as thiamine (vitamin B1), riboflavin (vitamin B2), niacin (vitamin B3), pantothenic acid (vitamin B5), pyridoxine (vitamin B6), biotin (vitamin B7), folic acid (vitamin B9), and cobalamin (vitamin B12).

Properties of ingredients in OstroVit Vitargo + Electrolytes + Vitamins

Potassium supports normal muscle function, while magnesium helps maintain electrolyte balance. Calcium contributes to the normal function of muscles and digestive enzymes, while vitamin C contributes to the maintenance of the immune system during and after intense exercise. Thiamine contributes to the maintenance of normal energy metabolism, riboflavin contributes to the reduction of tiredness and fatigue, and niacin supports the proper functioning of the nervous system. Pantothenic acid helps maintain normal mental performance, vitamin B6 contributes to the maintenance of optimal protein and glycogen metabolism, and folate supports the proper synthesis of amino acids. Biotin contributes to the maintenance of normal macronutrient metabolism, and vitamin B12 supports the proper production of red blood cells.